Meet Chef Daniele Negri
With over 20 years of international experience across Italy, France, and Belgium, Chef Daniele Negri specializes in deriving elite private dining experiences.
from the exclusive snow-capped chalets of Courchevel1850, he brings the refinement of a high-and restaurant directly to your table
His cuisine is a sophisticated tribute to Mediterranean traditions, blending Italian heritage with French culinary techniques.
Focused on seasonality and the finestlocalproducts, every dish is masterpiece of precision and flavor, designed to exceed the expectations of a premium global clientele.
"Crafting excellence in every detail"
The Story of Our Mascot
"If you follow our culinary adventures on Instagram, you’ve probably already met him! Born from a fun, custom-designed Pop figure, our official mascot has quickly become the ultimate traveling companion of Chef Daniele Negri.
Just like the famous Manneken-Pis in Brussels, our mascot loves to change outfits and transform based on where the Chef’s journey takes him. From international culinary trips to the exclusive summer vibes of Saint-Tropez villas, he is always dressed for the occasion, bringing a touch of playful creativity, modern pop culture, and high-end style to our brand.
He represents the soul of our contemporary cuisine: professional, globally inspired, and always ready to put on the perfect outfit for your next exclusive event."
The Skiing Mascot
"Dressed for the Peaks: This look was created for those breathtaking, sun-drenched winter days when the slopes are covered in fresh, powdery snow, and the mountains call. Sporting high-altitude ski goggles and a professional red and black winter jacket, our mascot perfectly captures the vibrant energy and luxury lifestyle of the French Alps during the peak ski season."
The Ice Hockey Mascot
"The Hockey Fan: This version was created to match the official uniform worn by the Courchevel ice hockey players! Whenever Chef Daniele goes to the rink to support the local team, his companion is right there, fully geared up in the team’s colors. It’s a proud nod to the alpine community and the intense winter sports spirit of Courchevel."
Exclusive Culinary Services
Tailor-made gastronomic experiences designed for the most prestigious designed for the French Riviera to the intimate luxury of Alpes chalet, Chef Daniele Negri brings excellence directly to you.
Private Dinner
An exclusive fine-dining experience in the confort of your ville or chalet. Bespoke menus created to celebrate your special moments
Seasonal Chef
Dedicated culinary service for your entier stay. From breakfast to dinner enjoy high-and restaurant quality every day.
Yacht Catering
Reflind Méditerranéenne cuisine tailored for lift at sea. Fresh, elegant, and perfectly organized service for your days on the water.
Special Events
Professional catering for intimate gatherings, cocktail parties, and celebrations. Signatures dishes to impress your guests.